This year, our 2015 Reserve Chardonnay, 2015 Reserve Pinot Noir and 2015 Pinot Noir represented JoieFarm wines at the 2017 Decanter World Wine Awards. Triumphantly, each wine returned home with a medal: Silver (Reserve Pinot Noir) and Bronze (Reserve Chardonnay and Pinot Noir). For full results, visit Decanter’s article here. To have the award winning […]
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This author has yet to write their bio.Meanwhile lets just say that we are proud Noelle contributed a whooping 34 entries.
Entries by Noelle
May 1st, With great pride, we once again open our doors for the Okanagan Spring Wine Festival. Landscaping is underway, the wood oven fired, and the first guests make their way to the new farmhouse. Official opening and hospitality launch to be announced shortly!
Kurtis Kolt – The Georgia Straight – March 2017 I tasted all these wines in my office just last week when Noble swung by with them, and although I don’t put energy into keeping any sort of poker face when tasting with winemakers, there’s no way I could have maintained one upon trying this Riesling. After just one […]
Kurtis Kolt – The Georgia Straight – March 2017 There’s so much intensity and purity of fruit with this wine, it’s almost like a Gewürztraminer reduction. It has all the attributes we expect from the variety; all of the litchi, rosewater, and ginger are present and opulent, with a nice dusting of sage to balance things out. The […]
Kurtis Kolt – The Georgia Straight – March 2017 A departure from the Un-Oaked Chardonnay above, the “En Famille” take on the grape is fermented with native yeast and carries some enjoyable lifted oak, perfectly balancing all the wine’s orchard fruit. All the pears are here, too: Bosc! Anjou! Bartlett! Each one of them is perfectly ripe yet […]
90 points – Rick Vansickle – Wines in Niagara – April 2017 A highly aromatic and pure expression of Chardonnay with ripe tropical fruits, apple and citrus notes on the nose. It maintains freshness on the palate with a range of tropical fruit flavours, pineapple and touch of citrus to go with subtle minerality on the finish. A delight. […]
91 points – Beppi Crosariol – Globe and Mail – May 2017 If one could bottle the sun, it might taste something like this. Light-bodied (at just 10.8 per cent alcohol) yet bursting with floral-spice aromatics and crisp, slightly off-dry flavours of peach, lemonade and white table grapes. Hello, summer. 89 points – John Szabo – Wine Align – April 2017 A […]
89 points – Remy Charest – Wine Align – April 2017 This signature blend of gewurztraminer, riesling, pinot blanc and pinot auxerrois is a real treat, in its 2016 incarnation. Fresh and aromatic at the same time, with a lovely texture on the palate. Delicious stuff. 90 points – Liam Carrier – Icon Scores – April 2017 Opens with a delectable nose of Tropical, […]
88 points – Rick Vansickle – Wines in Niagara – April 2017 The blend is 75% Pinot Noir and 25% Gamay with a nose of fresh-picked raspberries, cherry, strawberry and light herb notes. It’s slightly off-dry on the palate with ripe red fruits and a smooth, delicious and perky finish. 87 points – Liam Carrier – Icon Scores – April 2017 A […]
The 2017 Cascadia Wine Competition in Oregon has concluded and the winners announce! JoieFarm has taken home an award for each wine submitted! Double Gold: 2016 Quotidien Brut (to be released in May), 2015 ‘En Famille’ Reserve Riesling (newly released) and 2015 Gamay (not yet released) Gold: 2016 ‘A Noble Blend’ (available in our online […]