Visiting us looks different this year..
RESERVATIONS are required to book your spot.
Harvest is in full swing at JoieFarm!
For us, harvest is early morning picks in the vineyard. It's long days of sorting and juicing grapes. But it's also the time of year where, each day, we sit down together to enjoy lunch and dinner as a team.
We've selected our favourite wines from these special shared meals. Click here to see our 2021 Thanksgiving JoieBox!
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Our Tasting Room is open Thursday through Monday, 12pm-5pm, by reservation only. Our guests enjoy a guided tasting and personal presentation with a resident sommelier. This includes five wines from our core portfolio, lasts approx 45 minutes and costs $25 per person.
Tastings for two are complimentary for en Famille Wine Club members. Not yet a member? Sign up while visiting and we put the cost of your tasting towards your first box (plus a 10% discount)!
Please note: there is no pizza or in-house food service this year. However, Spanish Conserva boxes curated by our friends at Como Taperia are available for on-site purchase.
Our Picnique Lawn is reserved for en Famille Wine Club members. Sign up when visiting to stay for a drink afterwords - we'll even put your tasting fee towards your first box (plus add the 10% en Famille discount!) Want to know more about en Famille wine club member perks? Click here!
En Famille Wine Club
Join our JoieFarm Family
En Famille Wine Club members are part of our family - and family comes first: they get first access to new and limited release wines, as well as first access to book their spot in our appointment-only tasting room and Picnique lawn. Members also receive 10% off all orders and complimentary shipping on orders of 12 bottles or more.
Father’s Day Tangy Pomegranate, Pink Peppercorn & Zaatar Ribs
This delicious, tangy and exotic rib recipe is perfect for chill’in and grill’in on Father’s Day weekend. A perfect pairing for our savoury and tangy PTG, Pinot Noir or quaffable Picnique Rouge! The zaatar & cumin brings out the earthy & spicy notes in the gamay and the Pinot Noir provides the tangy pairing to the lip-smacking pomegranate glaze. Continue »
Jun 16, 2021 at 4:36 PM
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Be the first to comment on this postPlanning a visit to JoieFarm in 2021? Here's what you need to know.
We are excited to soon be welcoming everyone back to JoieFarm. But visiting us looks a little different this year... Read this blog post to learn all about this year's hospitality and food programs, meet our team, plan your trip and make your reservation! Continue »
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