Grown on a small, east-facing block of clay soil in Summerland, this single vineyard Malbec shows notes of violet, pink peppercorn, and inky blue and black fruit, balanced by an elegant frame that makes it a satisfying accompaniment with barbecue yet easily quaffable on its own during warm summer evenings.
Pinot Noir lends this wine rhubarb and Montmorency cherry flavours, coupled with a lively & fresh mouthfeel. The skin-contact Pinot Gris adds a creamy strawberry note to the mid-palate, and we added a dash of Merlot and Malbec to bring in some spice.
PTG combines elegant Pinot Noir with rich, spicy Gamay to create an incredibly well-balanced wine. The superiority of these varietals in our terroir is undeniable and, equally important, is their compatibility with Pacific Northwest cuisine.
We work with Pinot Noir because we feel that it naturally excels in the cool climate desert of the Okanagan Valley. This pretty Pinot Noir is made in a fruit forward style. Bright acidity highlights it's juicy cherry fruit and elegant texture.
This powerful Pinot Noir is sourced from a single vineyard on the Naramata Bench. It is intensely perfumed with violets and almost incense-like jasmine, cedar, and cocoa aromas. It has a bright core of ripe strawberry fruit that is balanced by white pepper, dark chocolate, coffee and smoky bacon flavours. This wine would pair beautifully with duck, game meats and sophisticated mushroom dishes.
Joie’s Un-oaked Chardonnay is a crisp, pure expression of the Chardonnay grape. Cool fermented in stainless-steel tanks to preserve the clean, fruit-forward nature of our Chardonnay to fully express its vineyard sites and vintage characteristics.
Our En Famille Chardonnay is made from our most prized, old vine block of the Con Vida Vineyard on the Skaha Bluff. This site was picked twice to achieve a balance that is intensely ripe, mouth-watering, fresh, and savoury all at once.
JoieFarm Célébration de la Vie is a “frizzante” style Moscato. It is made from 100% JoieFarm estate Moscato Giallo grapes fermented slightly off-dry with a gentle bubble. Its aromatics are undeniably charming and unique.